PURE OREGANO ESSENTIAL OIL: THE POTENT INGREDIENT IN REGANO® FROM RALCO…
|
“Sometimes the solution of a problem is so simple it is not
imaginable,” Dr. Anastasios Tsinas, Regano® products specialist for Ralco
Nutrition said. Tsinas was speaking of Regano®, a patented product derived from
the essential oils of oregano.
When he was first approached with the idea of incorporating
oregano oil into swine production while writing his Ph.D. thesis at the
renowned veterinary school at Aristotle University of Thessaloniki, Greece,
Tsinas was highly skeptical. After all he was professional scientist and
oregano was a home remedy for children’s sour stomachs in many parts of the
world.
|
|
After some coaxing, he agreed to introduce the oil to
livestock on a test swine farm. The results were astounding, and those same
results can become an important part of your hog operation.
Regano® can be introduced to livestock on day one, and
administered to the last minute before slaughter. Even if a hog won’t eat,
Regano® can be added to water.
|
There is no substitute for the real thing.
• Ralco Nutrition has promoted university research on the
use of essential oregano oil extract. Research
has been conducted at the University of Minnesota, University
of Kentucky and Texas Tech.
• There are 40 varieties of oregano worldwide; however, the
most beneficial variety derives from Greece.
The essential oregano oil in
Regano® from Ralco Nutrition is cultivated, harvested and processed in
Greece.
• Essential oil of oregano has two major components:
carvacrol and thymol. Regano® contains more
carvacrol than thymol. There are
also 34 other chemical compounds in natural oregano essential oil
that also
produce a synergistic effect.
• A steam process, that ensures purity, is used to collect
the essential oil of oregano for Regano® from
Ralco Nutrition.
Page 2
1
2
3
4 |